KERB is on a mission to be the most impactful hospitality business in the world and you will find handpicked food traders at 83 Rivington Street, especially for Sofar Fringe. 

Launched as a pop-up market in 2012, KERB now operates iconic food halls internationally, has transformed food and drink at some of the UK’s most recognisable venues and events, and runs a pioneering social enterprise that supports people from less-advantaged backgrounds. 

In 2019, KERB opened Seven Dials Market, shaking up Central London’s food scene and championing independent traders ever since — now home to 20 diverse food businesses serving over 1.5 million visitors a year. 

In 2020, KERB Events launched a first-of-its-kind partnership with the National Theatre, bringing brilliant food and drink to one of the UK’s most iconic cultural institutions. Then in 2023, KERB launched KERB+, a social enterprise breaking down barriers to hospitality by providing coaching and mentoring for people from marginalised backgrounds — including refugees and ex-offenders. KERB+ has also helped accelerate the growth of more than 130 independent food businesses through its industry-leading incubator and lunch markets. 

In early 2025, KERB opened two exciting new food halls: Corner Corner, a multi-use destination in Canada Water, London, and KERB Berlin, the second KERB-owned food hall and the first outside the UK. In August 2025, KERB opened its first drinks-led concept - KERB Social Club - an inclusive neighbourhood space for street food, drinks, sports and entertainment.